I have been using this setup for 3 years now, there is just enough elevation left to fill a 6.5 gal carboy. No pumps and no lifting needed! Note the water filter on the back wall.
My buddy Brad and I would like to start a brewery of our own some day. This blog is an attempt to record our efforts in that direction including brews we complete, tastings of beer, and other events we encounter along the way.